Plenty of passion and even more expertise.

PLANNING & ADVICE
A birthday party, business meeting or public event – wherever people gather, catering and interior design help things go with a swing. We listen to you before suggesting variations and delicacies to match your needs. Our assignment only begins when all the elements from the location, facilities, catering and interior design to the organisation have been clearly defined.

A feast for the eyes and food for the soul.

CUISINE & CATERING
GAMMACATERING always aims to present a stylish selection of the finest, market-fresh foods and ingredients to its customers. Our young kitchen team prepares everything on site. Guests appreciate the pure pleasure of our delicacies, specialities and appetisers, while the tasteful interior design heightens the experience. This is GAMMACATERING’s vision of creativity.

Perfect from start to finish.

CREATION & STAGING
Every GAMMACATERING production depends on perfect organisation and meticulous planning. In our world, cooks are conductors, interior decorators are stage designers and service staff are hosts. Designers and florists from GAMMACATERING create entire worlds, bringing stories and fairytale castles to life. After all, we can only create the right atmosphere if our guests feel completely at ease.

Gammacatering Gammagarten

Fermenting – a recipe from our GAMMA kitchen

For thousands of years, food has been fermented and conserved for winter. Nowadays, top chefs dig out their great-grandmothers’ recipes and utilize the resourceful method of fermentation by means of enzymes which preserve even the most delicate flavours without adding chemicals. Several of them can be found in the GAMMA garden.

 

MORE FROM THE GAMMA GARTEN

pro specia rara

Secret garden tip no. 10: fermented cabbage

2 heads of cabbage
125 g curdled milk
2 tablespoons of salt
Caraway seeds, laurel, and juniper berries

Chop the cabbage finely and mix it with the spices, kneading it until juice is released. Then put it in a 5 litre stoneware pot, add the liquid to cover, add water if needed. Leave to ferment for 10 to 14 days at room temperature, then store in a cool basement or fridge.

GAMMA GARTEN HARVEST CALENDAR

GAMMA Erntekalender
GAMMACATERING fish

Eating at home is nicest when a cook from GAMMACATERING is in the kitchen – to shop, prepare and cook for up to 10 people. On request, he or she will also bring pots and pans, colleagues and service staff, drinks and even decorations. And when all is done, and the cook gone, your kitchen shines in its original splendour. Enjoy a perfect party!

OUR OFFER

GAMMACATERING on Tour.

GAMMACATERING

Bösch 43
6331 Hünenberg
T +41 41 781 10 01
F +41 41 781 10 02



NEWSLETTER

Be ahead of everyone else in hearing about the best opportunities for party and gourmet enthusiasts. Enjoy GAMMA’s latest recipes and be sure to get the best seats at exclusive events.

Subscribe now

GAMMACATERING

Bösch 43
6331 Hünenberg
T +41 41 781 10 01
F +41 41 781 10 02





Basel
+41 61 603 33 20
basel@gammacatering.com

St. Moritz
+41 81 833 09 81
stmoritz@gammacatering.com

Genf
+41 41 781 10 01
genf@gammacatering.com

NEWSLETTER

Be ahead of everyone else in hearing about the best opportunities for party and gourmet enthusiasts. Enjoy GAMMA’s latest recipes and be sure to get the best seats at exclusive events.

Subscribe now

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